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Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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ID: FAIR973140
Start date: 1997-10-01, End date: 2000-09-30
Programme: FP4-FAIR
Record Number: 38290
Last updated on: 1997-11-03
ID: FAIR961913
Start date: 1997-02-01, End date: 2000-03-31
Programme: FP4-FAIR
Record Number: 37443
Last updated on: 1997-07-21
ID: FAIR961420
Start date: 1997-01-01, End date: 1999-12-31
The olive oil extraction using the new two-phase decanters generates a material constituted by a liquid-solid mixture called 'alpeorujo'. In some cases this by- product is used for obtaining orujo-oil by extraction; in others, it is partially mixed with compost and animal fe...
Programme: FP4-FAIR
Record Number: 36106
Last updated on: 1997-04-17
ID: FAIR961854
Start date: 1997-01-01, End date: 2000-12-31
The main objective is to increase the knowledge on relationships between trees under stress and pests, and to build a coherent frame of conclusions leading to define indicators for pest and disease risk in forest stands, applicable in the context of enviromental changes. Int...
Programme: FP4-FAIR
Record Number: 37439
Last updated on: 1997-07-21
ID: FAIR950702
Start date: 1996-03-01, End date: 1999-06-30
Programme: FP4-FAIR
Record Number: 34933
Last updated on: 1997-01-07
ID: FAIR950396
Start date: 1996-02-01, End date: 1999-01-31
Programme: FP4-FAIR
Record Number: 34913
Last updated on: 1997-01-07
ID: FAIR961015
Start date: 1996-10-01, End date: 1999-09-30
The general objectives of the proposed work are : - to develop a mechanistic understanding of the phase separation phenomena of mixtures of food biopolymers; - and to provide a scientific basis for the choice of through-put and temperature profiles for food manufacture in w...
Programme: FP4-FAIR
Record Number: 34952
Last updated on: 1997-01-07
ID: FAIR950572
Start date: 1995-12-01, End date: 1997-11-30
Altered lifestyles in Western populations triggered a growing awareness that diet related health implications could be prevented by so called 'functional foods'. This term has induced much confusion by the fact that in principle all foods are 'functional'. Consequently the t...
Programme: FP4-FAIR
Record Number: 34926
Last updated on: 1997-01-07
ID: FAIR973052
Start date: 1997-10-01, End date: 2001-03-31
Programme: FP4-FAIR
Record Number: 38277
Last updated on: 1997-11-03
ID: FAIR973576
Start date: 1998-01-01, End date: 2001-06-30
Egg production represents an important sector of the farming industry. Approximately 250 million laying hens are kept in the EU. Because of public concern over poultry welfare, the demand for non-cage eggs and, consequently, the development of alternative housing systems have ...
Programme: FP4-FAIR
Record Number: 48073
Last updated on: 1999-06-03
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List retrieved on: 2018-05-20
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