UltraCLEAN thermoforming equipment for food PACKaging, a cost-effective alternative to clean rooms

Project Information

CleanPack

Grant agreement ID: 777900

DOI 10.3030/777900

Project closed

EC signature date 19 July 2017

Start date 1 August 2017

End date 31 July 2019

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost € 1 372 291,25

EU contribution € 960 603,00

Coordinated by

TECSELOR SL
Spain

Deliverables

Documents, reports (5)

D3.1 - AgroHerni validation report

Report of the MAP packed - RTE fresh-cut vegetable validation in terms of industrial performance, shelf-life quantification, and microbiological and sensorial analysis.

D1.1b Final report on risk management

The risk management report will include an update of the technical and commercial risks identified during the feasibility study and will explain the corrective actions implemented and a plan for risk contingency from M12 to M24.

D3.3 - Pescamur validation report

Report of the Vacuum packed RTE fresh fish products validation in terms of industrial performance, shelf-life quantification, and microbiological and sensorial analysis.

D3.2 - El Pozo validation report

Report of the RTE sliced meat products in Clean Room Packaging validation in terms of industrial performance, shelf-life quantification, and microbiological and sensorial analysis.

D4.2 - Evidence of application to certifications required

A report will be presented gathering the evidences of the applications to the required necessary certifications for market launching and commercialisation

Websites, patent fillings, videos etc. (2)

D5.3 - Brochures and scientific publications report

This report will include the presented brochures to potential customers and the scientific publications published.

D5.1 - Report on plan for dissemination and communication

This report will describe the activities that have been and will be carried out during the project. We consider this strategy the most appropriated since at the beginning of the project we will make a special emphasis in communicating that the equipment is being validated at industrial scale.

Publications

Other (4)

Advertisement to promote the new CleanPack machine in a food specialised magazine focused on the meat sector.

Author(s): TECSELOR
Published in: Magazine EUROCARNE, Issue May 2018, 2018, Page(s) pag. 77
Publisher: Magazine EUROCARNE

Advertisement to promote the new CleanPack machine in the Spanish Journal ABC.

Author(s): TECSELOR
Published in: Jorunal ABC, Issue August 2018, 2018
Publisher: Journal ABC

New technology for enhancement the food safety of minimally processed fruits and vegetables.

Author(s): LÓPEZ-GÓMEZ A., SOTO-JOVER S., ROS-CHUMILLAS M.
Published in: Acta Horticulturae, Issue April 2018, 2018, Page(s) volume 1194 (2); pag. 545-551.
Publisher: Acta Horticulturae

Article to promote CleanPack machine

Author(s): Tecselor
Published in: Magazine Ruta Pesquera, Issue October 2018, 2018
Publisher: Magazien Ruta Pesquera

Conference proceedings (5)

Dissemination of CleanPack information in the fair Hispack Barcelona.

Author(s): TECSELOR
Published in: Hispack Barcelona, Issue May 2018, 2018
Publisher: Hispack Barcelona

Dissemination of CleanPack information in the fair FIC Guijuelo.

Author(s): TECSELOR
Published in: FIC Guijuelo, Issue June 2018, 2018
Publisher: FIC Guijuelo

Dissemination of CleanPack information in the fair Propack Thailand.

Author(s): TECSELOR
Published in: Propack Thailand, Issue June 2018, 2018
Publisher: Propack Thailand

Dissemination of CleanPack information in the fair Propack Shanghai.

Author(s): TECSELOR
Published in: Propack Shanghai, Issue July 2018, 2018
Publisher: Propack Shanghai

Dissemination of CleanPack information in the fair Ipack Ima.

Author(s): TECSELOR
Published in: Ipack Ima, Issue May 2018, 2018
Publisher: Ipack Ima

Intellectual Property Rights

Patent (2)

METHOD FOR THE SURFACE DECONTAMINATION OF PACKAGED SOLID FOOD

Application/Publication number: EP 16764272
Date: 2016-02-26
Applicant(s): TECSELOR SL

METHOD FOR THE SURFACE DECONTAMINATION OF PACKAGED SOLID FOOD

Application/Publication number: EP 16764272
Date: 2016-02-26
Applicant(s): TECSELOR SL