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Cultures of dairying: gene-culture-microbiome evolution and the ancient invention of dairy foods

Periodic Reporting for period 4 - DAIRYCULTURES (Cultures of dairying: gene-culture-microbiome evolution and the ancient invention of dairy foods)

Berichtszeitraum: 2023-05-01 bis 2023-10-31

Traditional yak milking in northern Mongolia
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