SafeConsumE: Safer food through changed consumer behavior: Effective tools and products, communication strategies, education and a food safety policy reducing health burden from foodborne illnesses

Project Information

SafeConsumE

Grant agreement ID: 727580

DOI

10.3030/727580

Project closed

EC signature date 10 May 2017

Start date 1 May 2017

End date 31 October 2022

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost

€ 9 500 000,00

EU contribution

€ 9 500 000,00

Coordinated by

NOFIMA AS
Norway