Building pathways towards FOOD 2030-led urban food policies

Informacje na temat projektu

FOOD TRAILS

Identyfikator umowy o grant: 101000812

DOI

10.3030/101000812

Projekt został zamknięty

Data podpisania przez KE 8 Września 2020

Data rozpoczęcia 16 Października 2020

Data zakończenia 15 Października 2024

Finansowanie w ramach

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Koszt całkowity

€ 12 185 827,14

Wkład UE

€ 11 937 057,50

Koordynowany przez

COMUNE DI MILANO
Italy

CORDIS oferuje możliwość skorzystania z odnośników do publicznie dostępnych publikacji i rezultatów projektów realizowanych w ramach programów ramowych HORYZONT.

Odnośniki do rezultatów i publikacji związanych z poszczególnymi projektami 7PR, a także odnośniki do niektórych konkretnych kategorii wyników, takich jak zbiory danych i oprogramowanie, są dynamicznie pobierane z systemu OpenAIRE .

Rezultaty

Documents, reports (21)

11 official municipal acts for Urban Food Policy approval
Knowledge sharing workshops short reports
Report on the replication and scalability of food system innovations on a systemic level
Final publication
Report providing a decision support tool for food policy investors
Policy briefs
Handbook for the replication of systemic food-related innovative approaches
Replication visits report
Report food system actions
Report of theory of change applied to each city
List of consolidated 11 FOOD 2030 Living Labs
Report food-based urban participatory policies
Crosscutting managers' Final report

Crosscutting managers Final report

Impact Measurement framework for investors to evaluate their contribution to food policies
CRFS report related to FOOD 2030
Reports of annual partner meetings
Report on MUFPP Urban Food Policies
Final report on potential connections with other funded EU and not-EU projects
Cascade learning report
List of SMEs and startups involved with the Call for Ideas
Report on connections with the national level

Other (1)

FOOD TRAILS Think Tank

Websites, patent fillings, videos etc. (5)

Events infographic
Webpage
Leaflets, brochures, roll-ups, posters

Leaflets brochures rollups posters

Visual identity toolkit
11 videos

Publikacje

Non-peer reviewed articles (3)

The last mile of policy design: the case of urban food waste intervention

Autorzy: Karol Olejniczak, Igor Lyubashenko
Opublikowane w: Policy Design and Practice, Numer 7, 2024, Strona(/y) 210-226, ISSN 2574-1292
Wydawca: Rouledge Taylor & Francis group
DOI: 10.1080/25741292.2024.2344838

Demystifying food systems transformation: a review of the state of the field

Autorzy: Silvana Juri, Naomi Terry, Laura Pereira
Opublikowane w: Ecology and Society, Numer 29, 2024, ISSN 1708-3087
Wydawca: The Resilience Alliance
DOI: 10.5751/es-14525-290205

Further concepts and approaches for enhancing food system resilience

Autorzy: John Ingram, William Bellotti, Mike Brklacich, Thom Achterbosch, Bálint Balázs, Martin Banse, Simon Fielke, Line Gordon, Saher Hasnain, Lieve Herman, Rebecca Kanter, William Kaye-Blake, Jerome Mounsey, Anne Pihlanto, Allyson Quinlan, Johan Six, Rike Stotten, Thomas Tomich, Attila Tóth, Carolina Yacamán, Monika Zurek
Opublikowane w: Nature Food, Numer 4, 2024, Strona(/y) 440-441, ISSN 2662-1355
Wydawca: Nature Portfolio
DOI: 10.1038/s43016-023-00762-5

Peer reviewed articles (2)

Considering tradeoffs in “local” food policies: examples from school feeding programmes

Autorzy: Becca B. R. Jablonski, Paul Milbourne, Siobhan Maderson, Kevin Morgan
Opublikowane w: Frontiers in Nutrition, Numer 10, 2023, ISSN 2296-861X
Wydawca: Frontiers Media
DOI: 10.3389/fnut.2023.1242493

Destabilizing the food regime “from within”: Tools and strategies used by urban food policy actors

Autorzy: Dalia Mattioni, Paul Milbourne, Roberta Sonnino
Opublikowane w: Environmental Innovation and Societal Transitions, Numer 44, 2024, Strona(/y) 48-59, ISSN 2210-4224
Wydawca: Elsevier BV
DOI: 10.1016/j.eist.2022.05.007